Tuesday, August 24, 2021

Zucchini Bites: Baked & Healthier than Fried


I adore Zucchini Fritters and this recipe offers a baked version.



Here is the link for the website offering this recipe with many more photos.

Enjoy! xo

4 comments:

Anonymous said...

Those sound good! If I still cooked...

Ulvmor said...

I might try this next time I'm making fritters. I've only ever used flour, not bread crumbs in fritters- I'll test that, too.

Content in a Cottage said...

Linda Sand -- Too funny😂
xo, Rosemary

Pam said...

Is there a vegetable more versatile than zucchini? I've never tried making fritters--they sure look and sound good. Thanks for the recipe, Rosemary!