Friends dropped off an Easter Basket for me yesterday with candy and two dyed eggs. Yummy breakfast this morning and lunch too. I like my egg salad with only 3 ingredients: mayonnaise, salt and pepper.
I love eggs and egg salad. I pretty much use the same ingredients that you do to make it except I use celery salt instead of regular salt. I was going to dye eggs with two of my grandsons this year but we didn't get around to it because my life has been crazzzzzy busy.
Have you ever tried a 1/4 tsp regular mustard and the juice of half a lime on your egg salad? I used to eat it the same as you but those two ingredients elevate the taste. I also throw in some chives from the garden when I have them. Love your blog. Love your pictures.
3 comments:
The wonders of an egg ... good any time of day!
I love eggs and egg salad. I pretty much use the same ingredients that you do to make it except I use celery salt instead of regular salt. I was going to dye eggs with two of my grandsons this year but we didn't get around to it because my life has been crazzzzzy busy.
Have you ever tried a 1/4 tsp regular mustard and the juice of half a lime on your egg salad? I used to eat it the same as you but those two ingredients elevate the taste. I also throw in some chives from the garden when I have them.
Love your blog. Love your pictures.
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