I had a real assembly line going in my kitchen yesterday. Four batches of homemade yogurt (21 cups) were ready to refrigerate before I turned off the lights. I make mine with powdered milk and it's delicious. Easy too. I've picked up all of the incubators at various garage sales over the years. I always look for the ones with milk glass cups. They are the best. Oh happy day. I have to blast out of the house early this morning after I eat a cup of plain yogurt flavored with one spoonful of no-sugar apple butter from Wightmans, the local farm stand that's open all year. Yum. I have an early real estate showing. Please cross your fingers for my sellers. Rosemary
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2 comments:
I make yogurt too! I love the fresh taste. Have you ever made cream cheese from yogurt? Delicious!
Love your kitchen counter and back splash. Are they marble?
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