Wednesday, January 20, 2010

No-Knead Bread Video + Recipe

Mark Bittman, a.k.a. The Minimalist, visits The Sullivan Street Bakery and watches Jim Lahey make his famous No-Knead Bread. The secret is letting time do all the work. I've made it and it is easy and delicious. Jim says even a 6 year old can make it.




Recipe and short article from The New York Times. This is great bread using only 4 ingredients. All-purpose flour, yeast (the instant variety), salt, and water. You stir it all up and let it sit. Watch the video and you'll be a pro in no time. This recipe has been around for quite a long time, since 2006. This is for those of you who haven't tried it yet. Winter is the perfect time for some nice crusty bread fresh from the oven. Enjoy, Rosemary.



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