Monday, March 18, 2013

Our Taxes are Finally Finished

I worked for 3 hours on Saturday and over 3 hours on Sunday on my taxes and today I mailed them to my accountant. Webster helped and so did Tabitha. Piggie napped in his crate so I could get my work done. I am so happy. I actually set the timer on my iPhone for the 3 hour self-imposed timeouts. They worked too. I was determined to wrap them up and I did. 

Irish Wolfhound Doorstop Displayed

I have more doorstops than I have doors. This one is very heavy and I never got around to putting felt on the bottom so I display it up high where I can enjoy it at eye level. It's on top of an old lingerie chest with clean lines that is covered in sheet music that I got years ago at a tag sale. I love the way this painted dog looks with the lamplight shining on it. 

Waiting for Spring


It won't be long now before the roses are climbing up the trellis of this lovely shingle-style home on Martha's Vineyard. The front door is open so let's go inside. via

Sunday, March 17, 2013

Irish Wolfhound Doorstop

This wonderful doorstop is in my collection. Photographed on St. Patrick's Day on one of my antique chairs. Today is the day for all things Irish. My iPhone photo.

Another Irish Blessing for Today

An Irish Blessing for St. Patrick's Day

My wish for you on St. Patrick's Day
Read more about the bowl here.

Green Tea Latte for St. Paddy's Day

Matcha green tea and milk, lightly sweetened, served over ice. A mint sprig is a nice touch to carry out the green theme. Doesn't this look refreshing? Matcha is a finely ground, powdered, high quality green tea. A little goes a long way too, since it's very concentrated. This would be good to serve today if you live in a hot place. It's hard for me to realize everyone isn't having cold weather. via

Today's the Day for a Shamrock Float

McDonald’s® Shamrock Shake Copycat Recipe
3 cups good quality vanilla ice cream
(I would use Breyers)
1-3/4 cups milk (or soy milk)
1/2 teaspoon peppermint extract
Green food coloring if desired
1. Blend all ingredients in a blender until completely thick and smooth.
2. Pour into tall glasses, top with whipped cream and green sprinkles.  I prefer iced tea spoons over straws with drinks like this or you could use both. Happy St. Paddy's Day! via