
I love the farm table with the marble top as the center island. The rest in black and white is fabulous and you know I like the checked curtains. I'll take it. via
"These biscuits are authentic - this recipe came from my Great-Great Grandmother, and was handed down to all the women in my family, and we are all Southern. I am the first one to commit the sin of using a food processor (lol) but I find it works very well. I would put these biscuits up against anyone's - they are perfect in every single way. I hope you all enjoy them. "
Recipe here. A reader made these with gluten free flour and it worked perfectly.